From harpers.co.uk
Tom Gosnell, creator of London’s only Meadery, is growing his microbrewing empire via the opening of a bee-friendly Garden and Mead Bar in uptown Peckham.
Having established his reputation as a 21st-century mead pioneer, introducing his modern take on an ancient drink to a hip London crowd, Gosnell’s new outdoor area will feature 14 different sparkling meads with three on draught, five in bottle and six in cans.
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Frozen cocktails, including Meadacoladas (rum) and Meaderitas (tequila) will also feature alongside wine-inspired meads, including a Chardonnay-style ‘house white’, made using Chardonnay yeast, barrel fermented in ex-Burgundy barrels with three to four months’ lees ageing. The house red will be an 11% abv Pinot Noir-style of mead.
The venue is open on Fridays and Saturdays.
GOSNELLS MEAD GARDEN: Unit 2, Print Village, Chadwick Road SE15 4PU
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